Bespoke Catering, Classes, Retreats, & Events
Root + Spoon offers bespoke services creating a personalized experience. We plan the menu to accommodate all dietary needs and preferences, leaving everyone satisfied. We will create a one of a kind event so that you can enjoy your guests with less stress before the party and eliminate the cleanup. We cater a variety of events and celebrations.
Private Dinners
You can hire a chef for a private dinner party or special event in the Grand Cayman area.
This service includes menu design & planning, shopping for ingredients, meal preparation at your home, presentation of each course to your guests, and packaging leftovers and cleanup. We offer wine pairing and craft cocktail additions.
Our pricing is all inclusive at $125 per guest for a 3-course meal, with an 4 guest minimum. We can add additional courses for $25 per course per guest.
Contact for more information.
Craft Cocktails
Are you looking for a skilled mixologist to curate your bars cocktail list, or are you interested in a bespoke cocktail menu for your next party? We use only the freshest seasonal and local ingredients to dazzle anyone’s palette.
We make our bitters, tonics, tinctures, and infusions made to order and in-house.
Alcoholic & Non-alcoholic options.
Retreats
Is your upcoming retreat looking for a plant-based chef specializing in nutritional and healing whole foods. We can include fermented foods, medicinal teas, plant infusions, decoctions, vinegar tinctures. or any speciality health items.
We create the menu, shop, prep and can even include the retreats gatherers,
Seasonal, local, and organic ingredients from area farms when available.
Contact for more details and price quote.
Workshops, Cooking Classes, & Cooking Parties
Are you interested in gathering in the kitchen to cook delicious and healthy food, learn new tips, get recipes, and have fun?
Individual or group classes and workshops, virtually or at your location designed just for you.
Are you curious to learn more about:
How to make affordable, healthy, and easy plant-based meals
Plant-milks, bean-dips, hearty meals, soups, and delicious desserts.
Food preservation and fermentation, tinctures, shrubs, and herbal medicines.
Pantry make over and bulk cooking.
Contact Root + Spoon for more details.
Consultation & Recipe Development
Do you need guidance on creating plant-based options for your restaurant, cafe, or smoothie shop?
Looking for a nutritional chef to help convert unhealthy recipes to healthy ones?
We can offer our services to help bring your ideas to life or create one just for your venture.